Khoom Description
Loj Leaf Basil (Ocimum basilicum Loj Leaf) Premium Broadleaf Herb Seeds (O16903) yog ib qho classic siab -yield aromatic tshuaj ntsuab dav muaj nuj nqis rau nws cov nplooj dav, tuab nplooj thiab nplua nuj ntxhiab. Nws yog ib qho ntawm feem ntau cultivated basil ntau yam rau ua noj ua haus thiab coj mus muag tshuaj ntsuab ntau lawm. Cov nroj tsuag loj hlob muaj zog nrog ci ntsuab, muag muag -cov nplooj nplooj uas tso tawm cov yam ntxwv qab zib basil aroma, ua rau nws zoo tagnrho rau ntau hom kev ua noj ua haus.Qhov zoo tshaj plaws kev loj hlob ntawm qhov kub ntawm 20-30 degree, nrog rau kev ua tau zoo tshaj plaws hauv qhov chaw sov. Lub germination kub yog 20-25 degree, thiab seedlings feem ntau tshwm nyob rau hauv 8-10 hnub, qhia kev loj hlob sai. Cov nroj tsuag ncav cuag qhov siab ntawm kwv yees li 30-50 cm nrog kev sib kis ntawm 30-50 cm. Nws tsim cov nplooj loj hauv qhov ntau, ua rau muaj zog biomass tsub zuj zuj thiab siab sau tus nqi.O16903 yog hloov mus rau ntau hom av tab sis ua tau zoo tshaj plaws hauv fertile, zoo-drained sandy loam los yog humus- nplua nuj av nrog pH ntau ntawm 6-7.5. Nws nyiam lub hnub ci tag nrho tab sis kuj tuaj yeem zam qhov ntxoov ntxoo ib nrab; Txawm li cas los xij, lub hnub ci muaj zog tuaj yeem txhim kho cov nplooj tawm los thiab cov ntxhiab tsw zoo.Qhov no muaj ntau yam kev siv, suav nrog Italian cuisine, zaub nyoos, kua ntses, pizzas, kua zaub, thiab tshuaj ntsuab tshuaj yej. Nws kuj tseem tsim nyog rau kev ua vaj tsev, kev cog qoob loo, thiab cog qoob loo ornamental. Vim nws cov nplooj loj loj, siab yield, thiab cov yam ntxwv sau yooj yim, nws tuav cov nqi lag luam muaj zog hauv kev lag luam tshuaj ntsuab thiab tau siv dav hauv kev tshaj lij basil ntau lawm.
Khoom Parameters
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Loj Leaf Basil (Ocimum basilicum Loj Nplooj) Hwm Broadleaf Tshuaj Ntsuab Noob (O16903) |
Specifications |
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Hybrid / OP |
OP |
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Xim |
Ntsuab |
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Cog Hight |
30-50 cm |
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Mature Spread |
30-50 cm |
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Kab mob tiv taus |
Zoo |
Cov duab ntxaws
Khoom zoo
Loj Leaf Basil (Ocimum basilicum Loj Leaf) Hwm Broadleaf Herb Seeds (O16903) muaj ntau yam zoo, ua rau nws muaj txiaj ntsig zoo thiab siv tau ntau yam tshuaj ntsuab. Ua ntej, nws yog tus cwj pwm los ntawm nws cov nplooj loj thiab tuab, uas muab cov nplooj nplooj siab dua ntawm ib tsob ntoo. Qhov no ua rau muaj kev sau qoob loo ntau dua thiab tau txais txiaj ntsig ntau dua rau ib cheeb tsam, ua rau nws tshwj xeeb tshaj yog tsim rau kev lag luam - nplai cultivation. Secondly, ntau yam loj hlob sai, nrog rau cov noob germinating nyob rau hauv 8-10 hnub nyob rau hauv lub optimum tej yam kev mob ntawm 20-25 degree. Nws qhia tau hais tias muaj teeb meem tshwm sim thiab siab yub zoo npaum li cas, ua rau nws zoo tagnrho rau kev tsim khoom sai. Cov nroj tsuag muaj peev xwm tawg tau zoo thiab cov nplooj ntoo tsis tu ncua, tso cai rau ntau qhov kev sau qoob loo thiab txhim kho kev lag luam rov qab.Hais txog kev cog qoob loo, O16903 yog qhov hloov tau zoo thiab tuaj yeem loj hlob hauv ntau hom av, txawm hais tias nws ua tau zoo tshaj plaws hauv fertile, zoo -drained xau. Nws kuj muaj zog lub teeb adaptability; Nyob rau hauv lub hnub ci tag nrho, cov nplooj ua loj, tuab, thiab muaj ntxhiab ntau dua.Ntxiv rau, qhov ntau yam no muaj kev siv dav heev, suav nrog Italian cuisine, zaub nyoos, pizzas, kua ntses, kua zaub, thiab tshuaj ntsuab tshuaj yej. Nws kuj yog siv dav hauv kev ua vaj tsev thiab kev lag luam tshuaj ntsuab muab saw hlau. Nws cov txiaj ntsig siab, ruaj khov, thiab kev tswj xyuas yooj yim ua rau nws tsis tu ncua hauv kev xav tau hauv kev lag luam tshuaj ntsuab thoob ntiaj teb.Zuag qhia tag nrho, O16903 ua ke loj -nplooj cov khoom lag luam, kev loj hlob sai, kev siv dav, thiab muaj zog yoog raws, ua rau nws muaj kev sib tw basil ntau yam rau kev cog qoob loo niaj hnub thiab kev lag luam ua liaj ua teb.
FAQ
Q: Kuv puas tuaj yeem tau txais cov qauv dawb?
A: Yog lawm, qauv tuaj yeem pub dawb hauv qab 10g. Raws li peb cov kev paub, 3g ntawm cov noob zaub qhwv tuaj yeem cog rau ntawm ib daim av.
Q: Lub sijhawm khoom xa tuaj ntev npaum li cas?
A: Yog tias peb muaj Tshuag 15 hnub peb tuaj yeem xa tuaj rau koj. Yog tias Tsis muaj Tshuag koj xav tau qhov kev txiav txim rau qee yam ntau yam ces koj yuav tsum tau book hauv ib xyoos ua ntej.
Q: Koj puas muaj daim ntawv pov thawj International noob?
A: Yog. Peb muaj International Seed Testing Association (ISTA), Phytosanitary Certificate, Non-GMO Certifications, Fair Trade Certifications and so on.... Peb tuaj yeem muab koj daim ntawv pov thawj uas koj xav tau raws li koj xav tau.
Q: Lub teb chaws twg koj tau xa tawm mus rau?
A: Peb tau xa peb cov noob mus rau sab hnub tuaj Asia, South Asia, Middle East, Africa, Europe thiab North America, ntau tshaj 50 lub teb chaws.
Q: Yuav ua li cas txog MOQ?
A: Tsis muaj MOQ, Ntau Lub Sijhawm
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